Our menu

Flavored Water

Sodas

Water

Sparkling Water

Tonic Water

Flavored Natural Lemonade

Flavored Sparkling Lemonade

Pandi Soda

American Coffee

Espresso

Cappuccino

Milk Shot

Stella Artois

Michelob Ultra

Modelo Especial

Negra Modelo

Modelo Pura Malta

Corona Cero

Victoria

Corona Extra Clara

Corona Light

Pacífico Clara

Pacífico Light

Pacífico Suave

Barrilito

Bud Light

Budweiser

Buquibichi Sahuaripa

Buquibichi Banquetera

Buquibichi Talega

Buquibichi Chúcata

Buquibichi Bitachera

Buquibichi Buena Bola

Buquibichi Ultra Bichi

Chilled Mug

Michelada Mug

Sauced Mug

Black Sauce Shot

Lemon Shot

Clamato Shot

Guacamole 200 g.

Mashed avocado with cilantro and fresh cheese.

Chile Relleno

Grilled Anaheim pepper stuffed with cheese.

Queso Fundido Natural 250 g.

Blend of melted cheeses.

Queso Fundido (Up to 3 ingredients)

Blend of melted cheeses. Choice of chorizo, roasted poblano strips, mushrooms, chistorra sausage, or chilorio.

Quesadilla Natural

Double tortilla with a blend of melted cheeses.

Quesadilla (Choice of filling)

Chilorio. Chorizo. Mushrooms. Roasted poblano strips. Chistorra sausage.

Chicharrón de Papada 180 g.

Crispy pork jowl served over a bed of avocado.

Chicharrón de Rib Eye 180 g.

Crispy rib eye bites served over a bed of avocado with pico de gallo and tortilla chips.

Aguachile de Rib Eye 180 g.

Rib eye steak served on a bed of avocado with cucumber and red onion, finished with a savory dark sauce and a blend of chiles.

Aguachile de Papada 180 g.

Pork jowl served on a bed of avocado with cucumber and red onion, finished with a savory dark sauce.

Panela Asada Natural 150 g.

Grilled panela cheese.

Panela Asada (Up to 3 ingredients)

Choice of chorizo, roasted poblano strips, mushrooms, chistorra sausage, or chilorio.

Frijoles Charros 330 g.

Served hot with cilantro.

Frijoles Refritos 330 g.

Refried beans served on a hot plate, topped with fresh cheese.

Carne en su Jugo Diezmillo Prime 120 g.

Chuck beef served on a hot plate with charro beans and your choice of flour or corn tortillas.

Carne en su Jugo de Cortes 120 g.

(Choice of skirt steak, rib eye or tenderloin) Served on a hot plate with charro beans and your choice of flour or corn tortillas.

Cebollas Preparadas en Salsa Negra

Onions in black sauce.

Burro Cazador 220 g.

Choice of beef chuck, chicken, al pastor pork, or pork rib eye, with beans and a blend of melted cheeses.

Burro Campechano 220 g.

Beef chuck and beef tripe with beans and a blend of melted cheeses.

Burro Especial de Cortes 220 g.

Choice of skirt steak, rib eye or tenderloin, with beans and a blend of melted cheeses.

Cortes 300 g.

Your choice of skirt steak, rib eye, or tenderloin. Served on a sizzling platter with a baked potato topped with bacon and melted cheese, a cheese-stuffed pepper, grilled onion, and grilled cactus paddles.

Parrillada Cazador 920 g.

Rib eye, tenderloin, your choice of beef intestines or chicken, and pork ribeye. Served with a cheese-stuffed Anaheim pepper, grilled cactus and onion, charro or refried beans, and 8 flour or corn tortillas, or a mix of both.

Parrillada Sonora 750 g.

Chuck beef, al pastor meat, tripa or chicken, whole or shaved short rib. Served with a cheese-stuffed Anaheim pepper, grilled cactus and onion, charro or refried beans, and 8 flour or corn tortillas, or a mix of both.

Parrillada Premium 900 g.

Outside skirt steak, rib eye, and tenderloin (300 g each). Served with 3 baked potatoes topped with bacon and cheese, grilled cactus and onions, 3 cheese-stuffed peppers, refried beans, and 8 flour or corn tortillas, or a mix of both.

Papancha de Diezmillo 320 g.

Buttery mashed potatoes with sliced peppers, bacon, and melted cheese, topped with beef chuck steak. Served with 4 flour or corn tortillas, or a mix of both.

Papancha Cortes 320 g.

Your choice of outside skirt steak, rib eye, or tenderloin.

Costilla Short Rib 300 g.

Served whole or thinly sliced.

Diezmillo Prime

Chuck beef.

Pastor

Al pastor meat.

Taco de Pechuga de Pollo

Chicken Breast Taco.

Taco de Papada

Tender pork jowl.

Taco Placero

Pork jowl topped with house sauce, white onion, and cilantro.

Tripa

Taco de Molleja

Beef sweetbreads.

Taco Rib Eye Puerco

Pork rib eye.

Taco de Chicharrón Rib Eye

Arrachera Outside, Rib Eye y Cabrería

Choice of skirt steak, rib eye or tenderloin.

Campechano

Tripa and chuck beef.

Campechano Cortes

Tripa and choice of skirt steak, rib eye or tenderloin.

Gringa

Double tortilla filled with al pastor pork and melted cheese.

Taco de Frijol 60 grs.

Refried beans.

Chicken Breast

Served in a lettuce leaf.

Chuck Beef

Served in a lettuce leaf.

Choice of skirt steak, rib eye or tenderloin

Served in a lettuce leaf.

Chuck Beef

Melted cheese, beans, and Anaheim pepper strips.

Choice of skirt steak, rib eye or tenderloin

Melted cheese, beans, and Anaheim pepper strips.

Chuck Beef

Served in a cheese crust tortilla.

Choice of skirt steak, rib eye or tenderloin

Served in a cheese crust tortilla.

Chuck Beef

Anaheim grilled pepper served on a corn or flour tortilla, topped with melted cheese.

Choice of skirt steak, rib eye or tenderloin

Anaheim grilled pepper served on a corn or flour tortilla, topped with melted cheese.

Served in a Cheese Crust 160 grs.

Crispy Pork Jowl and Melted Cheese

Chuck Beef

Crispy corn tortilla topped with melted cheese and beans.

Choice of skirt steak, rib eye or tenderloin

Crispy corn tortilla topped with melted cheese and beans.

Campechana (Tripa and Chuckbeef)

Crispy corn tortilla topped with melted cheese and beans.

Chuck Beef

Served in a grilled corn tortilla.

Choice of skirt steak, rib eye or tenderloin

Served in a grilled corn tortilla.

Campechana (Tripa and Chuckbeef)

Served in a grilled corn tortilla.

Cortes Campechano 130 g.

Tripa and choice of skirt steak, rib eye or tenderloin.

Chuck Beef

Two tortillas with melted cheese.

Choice of skirt steak, rib eye or tenderloin

Two tortillas with melted cheese.

Chicken Breast

Two tortillas with melted cheese.

Chuck Beef

Handmade thick corn tortilla topped with pork crackling drippings, meat, and melted cheese.

Choice of skirt steak, rib eye or tenderloin

Handmade thick corn tortilla topped with pork crackling drippings, meat, and melted cheese.

Campechana (Tripa and Chuckbeef)

Handmade thick corn tortilla topped with pork crackling drippings, meat, and melted cheese.

An Order of Tortillas

Five handmade flour or corn tortillas.

Brownie with Vanilla Ice Cream

Turtle Cheesecake

New York Cheesecake

Lotus Cheesecake

Homemade Flan

Zebra

A slice of chocolate cake filled and frosted with Philadelphia cream cheese.

Coyota con Nieve

A traditional Sonoran pastry cut into four pieces and served with vanilla ice cream.

3 Scoops Vanilla Ice Cream

Topped with chocolate syrup and a cherry.

1 Scoop Vanilla Ice Cream

Topped with chocolate syrup and a cherry.

Gin Tonic

Margarita

Paloma

Piña Colada

Vodka Tonic

Mojito

Sangría Cazador

Limonada Eléctrica

Clamato Preparado sin Alcohol

Baileys Original

Licor 43

Sambuca Negro

Carajillo

Crema de Mazot

Carajillo Mazot de Café

Kahlua Licor de Café

Mezcalita

Chamacona

Sonorita

Bramble

Naranjera

Cuervo Tradicional Reposado

Cuervo Tradicional Plata

Don Julio 70

Don Julio Blanco

Don Julio Reposado

Don Julio Añejo

Herradura Blanco

Herradura Reposado

Herradura Ultra

Maestro Tequilero Corte Diamante

1800 Cristalino Añejo

1800 Cristalino Añejo Reposado

Cuervo Reserva de la Familia Extra Añejo

Siete Leguas Blanco

Viuda de Sánchez (Sangrita)

Bacardi Blanco

Captain Morgan

Matusalem Gran Reserva 15 Años

Buchanans 12 Años

Chivas Regal 12 Años

Jack Daniels

J.W. Etiqueta Roja

J.W. Etiqueta Negra

Macallan 12 Años

Bacanora Mazot Pechuga

Mezcal 400 Conejos

Bacanora Mazot Tuna

Bacanora Mazot Palmilla

Torres 10 Reserva Imperial

Absolut Azul

Smirnoff